Do you know where your food comes from?

March 4, 2010
By Dr. Victor Chan

You'd be shocked to know how food gets to your table

A report tonight on CNN’s AC360 detailed how unsafe slaughterhouse practices which could lead to public health concerns are going unchecked because officials would rather not deal with such problems.  The truth is most people would be shocked to learn about what happens to the food supply before it reaches them.

Do you know what chemicals are used on your fruits and vegetables?  Do you know what drugs are given to the chickens and cows that you end up eating?  Do you ever wonder why you can buy watermelon in the middle of winter?

The fact is the we are completely desensitized and unaware about where our food comes from.  An excellent documentary called Food Inc. by filmmaker Robert Kenner exposes some of these hidden secrets and explains why many of the health issues that are devastating our society these days can be attributed to what is being done to our food supply.  It’s definitely food for thought.

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